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Savoring The Seasons Of The Northern Heartland Cookbook 1995
Item #:  BOC11850
 Our Price: $32.00
 Quantity: One






Savoring The Seasons Of The Northern Heartland Cookbook 1995  Savoring The Seasons Of The Northern Heartland Cookbook 1995  Savoring The Seasons Of The Northern Heartland Cookbook 1995  Savoring The Seasons Of The Northern Heartland Cookbook 1995  Savoring The Seasons Of The Northern Heartland Cookbook 1995

         Savoring The Seasons Of The Northern Heartland Cookbook 1995  Savoring The Seasons Of The Northern Heartland Cookbook 1995  Savoring The Seasons Of The Northern Heartland Cookbook 1995



Description


Publisher: New York : Knopf : 1995
2nd Printing
ISBN 978-0-67941-175-8
406 pages -- Approx. Measurements: 7.25 x 10.25 inches

Embracing the traditional cooking of the diverse peoples of the Upper Midwest--from the Ojibwe and Dakota to the immigrant communities of Norwegians, Swedes, Germans, Italians, and Hmong--Beth Dooley and Lucia Watson present more than two hundred recipes for the modern kitchen. With this inspiring array of recipes, you can start with Radish and Cucumber Salad, feast on Grilled Coho Salmon with Lemon-Ginger Marinade, and then top it off with the Best Sugar Cookies. "Savoring the Seasons of the Northern Heartland is sprinkled with historical photographs and the lively stories behind recipes handed down for generations.

More than two hundred delicious seasonal recipes from the upper Midwest celebrate the diverse ethnic groups--Scandinavian, German, Eastern European, Scottish, and Welsh--that helped define the character of the region's cuisine, accompanied by period photographs and lively anecdotes about the traditional recipes.

The wonderful variety of dishes tells the story of the Scandinavian, German, East European, Scottish, and Welsh farmers who first settled here, cultivating the rich farmlands and developing the milling industry and the dairy cooperatives. At threshing time, barn raisings, and hog killings, robust dishes satisfied the appetite, and miners and loggers (from Finland to Slovenia) relished the hearty foods of boardinghouses and cook shacks.

Beautiful hardcover book. Looks to be never read. Jacket is fine with only mild if that, signs of handling.

Excellent gift idea for the cook in your family or the house warming gift. Use in your own kitchen.

Please see and enlarge photos and email with any questions prior to purchase. Thanks






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